SpringerBriefs in Food, Health, and Nutrition {Updated at 2017.05.25}

磁力链接/BT种子名称

SpringerBriefs in Food, Health, and Nutrition {Updated at 2017.05.25}

磁力链接/BT种子简介

种子哈希：39201871eb75937bd8a998da291a2b41e89f7f04
文件大小：93.84M
已经下载：1103次
下载速度：极快
收录时间：2017-05-28
最近下载：2024-12-31

移花宫入口

移花宫.com邀月.com怜星.com花无缺.comyhgbt.icuyhgbt.top

磁力链接下载

magnet:?xt=urn:btih:39201871EB75937BD8A998DA291A2B41E89F7F04
推荐使用PIKPAK网盘下载资源，10TB超大空间，不限制资源，无限次数离线下载，视频在线观看

下载BT种子文件

磁力链接 迅雷下载 PIKPAK在线播放 91视频 含羞草 欲漫涩 逼哩逼哩 成人快手 51品茶 抖阴破解版 暗网禁地 91短视频 TikTok成人版 PornHub 草榴社区 乱伦社区 少女初夜 萝莉岛

最近搜索

文件列表

  • Advances in NMR Spectroscopy for Lipid Oxidation Assessment (2017).pdf 1.9 MB
  • Alternative Routes to Oil Structuring (2015).pdf 3.9 MB
  • Analytical Techniques for Studying the Physical Properties of Lipid Emulsions (2012).pdf 3.6 MB
  • Analytical Tools for Assessing the Chemical Safety of Meat and Poultry (2012).pdf 2.0 MB
  • Anthocyanins and Human Health - Biomolecular and Therapeutic Aspects (2016).pdf 7.4 MB
  • Application of Modified Atmosphere Packaging on Quality of Selected Vegetables (2014).pdf 1.3 MB
  • Aware Food Choices - Bridging the Gap Between Consumer Knowledge About Nutritional Requirements and Nutritional Information (2016).pdf 2.5 MB
  • Bacterial Communication in Foods (2013).pdf 2.2 MB
  • Biosurfactants in Food (2016).pdf 2.9 MB
  • Computational Fluid Dynamics Applications in Food Processing (2013).pdf 3.8 MB
  • Cryptosporidium as a Foodborne Pathogen (2014).pdf 901.2 kB
  • Cyclospora cayetanensis as a Foodborne Pathogen (2017).pdf 1.5 MB
  • Detection and Typing Strategies for Pathogenic Escherichia coli (2015).pdf 3.1 MB
  • Dietary Supplement Regulation in the United States (2013).pdf 504.2 kB
  • Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products (2016).pdf 3.1 MB
  • Energy Use in Global Food Production Considerations for Sustainable Food Security in the 21st Century (2015).pdf 2.9 MB
  • Food Biopreservation (2014).pdf 2.0 MB
  • Food Freezing and Thawing Calculations (2014).pdf 4.8 MB
  • Food in the Internet Age (2013).pdf 1.2 MB
  • Food Structure and Moisture Transfer - A Modeling Approach (2013).pdf 1.8 MB
  • Formal and Informal Approaches to Food Policy (2014).pdf 1.6 MB
  • Fourier Transform Infrared Spectroscopy in Food Microbiology (2012).pdf 2.0 MB
  • Fruit and Vegetable Storage - Hypobaric, Hyperbaric and Controlled Atmosphere (2016).pdf 2.0 MB
  • Giardia as a Foodborne Pathogen (2013).pdf 967.2 kB
  • Hepatitis A Virus in Food - Detection and Inactivation Methods (2013).pdf 858.3 kB
  • Hepatitis E Virus - An Emerging Zoonotic and Foodborne Pathogen (2013).pdf 1.4 MB
  • How to Reliably Test for GMOs (2012).pdf 1.8 MB
  • Listeria monocytogenes in the Food Processing Environment (2015).pdf 2.3 MB
  • Microarray Detection and Characterization of Bacterial Foodborne Pathogens (2012).pdf 2.0 MB
  • Nutritional and Analytical Approaches of Gluten-Free Diet in Celiac Disease (2017).pdf 1.9 MB
  • Pore Structure in Food - Simulation, Measurement and Applications (2013).pdf 3.0 MB
  • Porosity - Establishing the Relationship between Drying Parameters and Dried Food (2016).pdf 4.3 MB
  • Potato Staple Food Processing Technology (2017).pdf 3.7 MB
  • Predictive Microbiology in Foods (2013).pdf 1.6 MB
  • Recent Developments in High Pressure Processing of Foods (2013).pdf 2.8 MB
  • Sonocrystallization of Fats (2013).pdf 3.0 MB
  • Statistics in food science and nutrition (2013).pdf 1.3 MB
  • Techniques for Nanoencapsulation of Food Ingredients (2014).pdf 3.5 MB
  • Trypanosoma cruzi as a Foodborne Pathogen (2015).pdf 4.2 MB
  • Yellow Alkaline Noodles - Processing Technology and Quality Improvement (2015).pdf 631.1 kB

随机展示

相关说明

本站不存储任何资源内容，只收集BT种子元数据(例如文件名和文件大小)和磁力链接(BT种子标识符)，并提供查询服务，是一个完全合法的搜索引擎系统。 网站不提供种子下载服务，用户可以通过第三方链接或磁力链接获取到相关的种子资源。本站也不对BT种子真实性及合法性负责，请用户注意甄别！
>