cooking science -移花宫 -武林禁地，闲人禁止入内

The Science of Cooking - Understanding the Biology and Chemistry Behind Food and Cooking (2016).pdf

The Science of Cooking - Understanding the Biology and Chemistry Behind Food and Cooking (2016).pdf 45.8 MB

[磁力链接] 添加时间:2017-02-13 大小:45.8 MB 最近下载:2024-12-28 热度:6052

The Science of Cooking Understanding the Biology and Chemistry Behind Food and Cooking

The Science of Cooking.tgz 173.4 MB
Torrent downloaded from demonoid.pw.txt 46 Bytes
Torrent Downloaded From ExtraTorrent.com.txt 367 Bytes

[磁力链接] 添加时间:2017-03-30 大小:173.4 MB 最近下载:2024-12-27 热度:1440

The Science of Cooking - Every Question Answered to Perfect Your Cooking By DK

The Science of Cooking - Every Question Answered to Perfect Your Cooking By DK.pdf 71.3 MB
[TGx]Downloaded from torrentgalaxy.to .txt 715 Bytes
Torrent_downloaded_from_Demonoid.is_.txt 58 Bytes

[磁力链接] 添加时间:2023-12-17 大小:71.3 MB 最近下载:2024-12-28 热度:3755

Edx Science & Cooking From Haute Cuisine to Soft Matter Science

01 Week 1/07 WHY EQUATIONS_/HARSPU27T313-V032600 (720p).mp4 146.6 MB
00 Introduction/01 COURSE WELCOME AND OVERVIEW/HARSPU27T313-V036300 (720p).mp4 39.0 MB
00 Introduction/01 COURSE WELCOME AND OVERVIEW/HARSPU27T313-V036300 (BQ).jpg 196.1 kB
00 Introduction/01 COURSE WELCOME AND OVERVIEW/Thumbs.db 24.6 kB
00 Introduction/02 WELCOME FROM HAROLD MCGEE/HARSPU27T313-V028000 (720p).English.srt 1.9 kB
00 Introduction/02 WELCOME FROM HAROLD MCGEE/HARSPU27T313-V028000 (720p).mp4 15.0 MB
00 Introduction/02 WELCOME FROM HAROLD MCGEE/HARSPU27T313-V028000 (BQ).jpg 203.7 kB
00 Introduction/02 WELCOME FROM HAROLD MCGEE/Thumbs.db 21.5 kB
00 Introduction/03 WELCOME FROM JOSE ANDRES/HARSPU27T313-V029700 (720p).English.srt 4.3 kB
00 Introduction/03 WELCOME FROM JOSE ANDRES/HARSPU27T313-V029700 (720p).mp4 55.4 MB
00 Introduction/03 WELCOME FROM JOSE ANDRES/HARSPU27T313-V029700 (BQ).jpg 147.1 kB
00 Introduction/03 WELCOME FROM JOSE ANDRES/Thumbs.db 24.1 kB
00 Introduction/04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING/HARSPU27T313-G003500_100 (720p).English.srt 12.2 kB
00 Introduction/04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING/HARSPU27T313-G003500_100 (720p).mp4 66.2 MB
00 Introduction/04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING/HARSPU27T313-G003500_100 (BQ).jpg 37.9 kB
00 Introduction/04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING/Thumbs.db 19.5 kB
00 Introduction/05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/HARSPU27T313-G003600_100 (720p).English.srt 15.1 kB
00 Introduction/05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/HARSPU27T313-G003600_100 (720p).mp4 63.1 MB
00 Introduction/05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/HARSPU27T313-G003600_100 (BQ).jpg 87.9 kB
00 Introduction/05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/Thumbs.db 25.6 kB

[磁力链接] 添加时间:2017-02-24 大小:4.6 GB 最近下载:2024-12-27 热度:1024

~Science & Cooking From Haute Cuisine to Soft Matter Science

00 Introduction/01 COURSE WELCOME AND OVERVIEW/HARSPU27T313-V036300 (720p).English.srt 7.0 kB
00 Introduction/01 COURSE WELCOME AND OVERVIEW/HARSPU27T313-V036300 (720p).mp4 41.3 MB
00 Introduction/02 WELCOME FROM HAROLD MCGEE/HARSPU27T313-V028000 (720p).English.srt 1.9 kB
00 Introduction/02 WELCOME FROM HAROLD MCGEE/HARSPU27T313-V028000 (720p).mp4 15.0 MB
00 Introduction/03 WELCOME FROM JOSE ANDRES/HARSPU27T313-V029700 (720p).English.srt 4.3 kB
00 Introduction/03 WELCOME FROM JOSE ANDRES/HARSPU27T313-V029700 (720p).mp4 55.4 MB
00 Introduction/04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING I/HARSPU27T313-G003500_100 (720p).English.srt 12.2 kB
00 Introduction/04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING I/HARSPU27T313-G003500_100 (720p).mp4 66.2 MB
00 Introduction/04 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING I/HARSPU27T313-G003500_100 (BQ).jpg 37.9 kB
00 Introduction/05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/HARSPU27T313-G003600_100 (720p).English.srt 15.1 kB
00 Introduction/05 HAROLD MCGEE ON THE HISTORY OF SCIENCE AND COOKING II/HARSPU27T313-G003600_100 (720p).mp4 88.8 MB
00 Introduction/SPU27x V2 syllabus.html 33.1 kB
00 Introduction/SPU27x V2 syllabus_files/1beac94c95 41 Bytes
00 Introduction/SPU27x V2 syllabus_files/nr-632.min.js 22.5 kB
00 Introduction/SciCk_v2_visual_syllabus_061515.pdf 7.7 MB
01 Week 1/01 ABOUT DANIEL HUMM/HARSPU27T313-V027800 (720p).English.srt 2.2 kB
01 Week 1/01 ABOUT DANIEL HUMM/HARSPU27T313-V027800 (720p).mp4 20.8 MB
01 Week 1/01 ABOUT DANIEL HUMM/HARSPU27T313-V027800 (BQ).jpg 197.2 kB
01 Week 1/02 FOOD IS MADE OF MOLECULES_ FATS, CARBOHYDRATES AND PROTEINS/HARSPU27T313-V034200 (720p).English.srt 14.6 kB
01 Week 1/02 FOOD IS MADE OF MOLECULES_ FATS, CARBOHYDRATES AND PROTEINS/HARSPU27T313-V034200 (720p).mp4 80.8 MB

[磁力链接] 添加时间:2017-03-28 大小:4.4 GB 最近下载:2024-12-28 热度:897

The Food Lab Better Home Cooking Through Science (PDF)

Torrent downloaded from demonoid.pw.txt 46 Bytes
Torrent Downloaded From ExtraTorrent.cc.txt 352 Bytes
The Food Lab Better Home Cooking.tgz 54.7 MB

[磁力链接] 添加时间:2017-02-08 大小:54.7 MB 最近下载:2024-10-12 热度:804

Modernist Cuisine - The Art and Science of Cooking [Vol 1-6] (HQ)

Modernist Cuisine - The Art and Science of Cooking.part4.rar 263.2 MB
Modernist Cuisine - The Art and Science of Cooking.part1.rar 263.2 MB
Modernist Cuisine - The Art and Science of Cooking.part2.rar 263.2 MB
Modernist Cuisine - The Art and Science of Cooking.part3.rar 263.2 MB
Modernist Cuisine - The Art and Science of Cooking.part5.rar 263.2 MB
Modernist Cuisine - The Art and Science of Cooking.part6.rar 263.2 MB
Modernist Cuisine - The Art and Science of Cooking.part7.rar 263.2 MB
Modernist Cuisine - The Art and Science of Cooking.part8.rar 215.2 MB
Modernist Cuisine - The Art and Science of Cooking [Vol 1-6] (HQ).txt 280 Bytes

[磁力链接] 添加时间:2017-02-08 大小:2.1 GB 最近下载:2024-12-27 热度:10083

Modernist Cuisine The Art and Science of Cooking

Volume 2 - Techniques and Equipment.pdf 404.4 MB
Volume 3 - Animals and Plants.pdf 393.2 MB
Volume 4 - Ingredients and Preparations.pdf 337.6 MB
Volume 5 - Plated-Dish Recipes.pdf 335.2 MB
Volume 1 - History and Fundamentals.pdf 314.0 MB
Volume 6 - Kitchen Manual.pdf 273.3 MB
README.nfo 4.6 kB

[磁力链接] 添加时间:2017-02-08 大小:2.1 GB 最近下载:2024-12-26 热度:3520

TTC - The Science of Cooking - The Secrets of Sugar video

The Science of Cooking - The Secrets of Sugar.avi 316.9 MB
Professor Ryan Book Promo.flv 5.2 MB

[磁力链接] 添加时间:2017-02-09 大小:322.1 MB 最近下载:2024-12-25 热度:572

The Science of Cooking

The Science of Cooking - Understanding the Biology and Chemistry Behind Food and Cooking (gnv64).pdf 40.7 MB
Torrent downloaded from gnv64 torrents at btstorr.cc.txt 121 Bytes
Torrent downloaded from AhaShare.com.txt 59 Bytes
Torrent downloaded from demonoid.pw.txt 46 Bytes